By admin 
India is a country renowned for its diverse culinary heritage, offering an array of flavors that cater to different dietary preferences. Among these are vegan and Jain-friendly restaurants, which have gained popularity in recent years. These establishments provide delicious meals free from any animal products, ideal for vegans, while also adhering to the strict dietary principles followed by the Jain community.
Mumbai is one city where you can find an abundance of such eateries. One notable restaurant is ‘The Village Shop’ in Bandra West, known for its organic and vegan-friendly menu that includes dishes like quinoa biryani and buckwheat pancakes. Another popular spot is ‘Aharveda’, located in Andheri West, which serves a variety of vegan dishes using fresh ingredients without compromising on taste.
In Pune, ‘Sante Spa Cuisine’ offers an extensive menu catering to health-conscious diners with options like millet pizzas and beetroot hummus wraps. Their innovative use of plant-based ingredients makes them a favorite among vegan food enthusiasts.
Delhi too has seen a rise in vegan and Jain-friendly restaurants. ‘Greenr Cafe’ in Shahpur Jat serves unique plant-based dishes like jackfruit tacos and almond milk smoothie bowls while maintaining high standards of taste and presentation. Meanwhile, ‘Kiara Soul Kitchen’ in Greater Kailash II offers a wide range of vegan Asian fusion cuisine with dishes like tofu satay curry.
Bengaluru boasts several such eateries as well; ‘Carrots Restaurant’ being one among them. Known as Bengaluru’s first exclusively vegan restaurant, it offers everything from breakfast items to desserts made entirely from plant-based ingredients.
Down south in Chennai, there’s ‘Earth Story’, which provides wholesome vegetarian food with plenty of vegan options including their popular mango avocado salad or millet pizza topped with cashew cheese.
For those visiting Hyderabad, ‘Terrassen Cafe – Goethe Zentrum’ has a menu that is predominantly vegan, offering dishes like tofu scramble and quinoa salad.
In addition to these, there are many more restaurants across India catering to vegan and Jain dietary preferences. However, it’s important to note that while most of these establishments strive to cater for vegans and Jains, it’s always advisable to check with the restaurant about their ingredients before ordering.
The rise of veganism and increased awareness about Jain dietary principles has led to a growing demand for such eateries. The Indian culinary scene has responded positively by creating innovative menus that not only adhere to these dietary restrictions but also offer an exciting gastronomic experience. So whether you’re a local or visiting from abroad looking for vegan or Jain-friendly options, India’s diverse food landscape promises not just variety but also mouth-watering flavors that will leave you wanting more.